Olive Wood Smoked

All natural flavor close to that of oak wood smoke. Olive wood is commonly use for grilling fish, poultry, meats, and vegetables.

Pairs well with these Balsamic Vinegars: Sicilian Lemon, Pomegranate, Neapolitan Herb, Espresso, Peach, Black Currant

Use in potato salads, marinades, over poultry, in sauces, brushed on grilled meats, with vegetables, and on pizza.