Garlic
Extra Virgin Olive Oil infused with the flavor of pungent, fresh garlic that can be used in just about anything!
Pairs well with these Balsamic Vinegars: Neapolitan Herb, Sicilian Lemon, Peach, Raspberry, Blackberry Ginger, Traditional and many more
Great to mix in with pasta or mashed potatoes, to drizzle on steaks before grilling or to simply dip bread.
Pork Chops With Huckleberry Sauce
Shrimp in Garlic Olive Oil and Chilies
Broccolini WIth Pine Nuts and Garlic
Garlic Pork Tenderloin With Black Currant Caramelized Onions
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