October Pairing of the Month
The pair of the month for October is D'Olivo Blood Orange Fused Olive Oil + D'Olivo Cinnamon Pear Dark Balsamic Vinegar
With the nights getting longer and that hint of crispness in the air, it's time to bring on the Fall flavors! This pairing brings together the distinctly intense sweetness of D'Olivo Blood Orange Olive Oil and the spicy, comforting sweetness of D'Olivo Cinnamon Pear Dark Balsamic.
This pairing work wonderfully with pork, chicken, and salmon. Try it on salad, with roasted vegetables, over yogurt and granola, or even on oatmeal!