LAVENDER LIME SALAD DRESSING

Ingredients:

6 tablespoons D’Olivo Persian Lime Infused Olive Oil

2 tablespoon D’Olivo Lavender Dark Balsamic Vinegar

2 tablespoons honey

1 teaspoon fresh lime juice

1 garlic clove, crushed

1 teaspoon coarse grain mustard

sea salt and fresh ground Vietnamese Peppercorns

Directions:

In a blender, or with a whisk, mix all ingredients except the oil.

With the motor running, or while whisking, slowly drizzle the oil into the mixture.

Dress salad and serve.

  • All
  • Appetizer
  • Baked
  • Breakfast
  • Dessert
  • Drink
  • Fish
  • Meat
  • Pasta
  • Sauce
  • Side
  • Soup
  • Tuscan Herb Olive Oil
  • Vegan
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